Potato Ricer,Potato Masher,Potato Ricer Stainless Steel with 3 Fineness Disc for Mashed Potatoes,Heavy Duty,Large Capacity Ricer Kitchen Tools and

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Machacadores de Papas y Prensapapas de la marca HEGO YUM

• Marca: HEGO YUM
• Categoría: Machacadores de Papas y Prensapapas
• Calificación: 4,2/5
• Valoraciones: 97

Datos técnicos destacados

• Calificación promedio de 4,2/5.
• 97 valoraciones visibles.

Preguntas resueltas

Perfect for spaetzle and spaghetti!The potato ricer is very labor-saving and simple,you can quickly make spaghetti that you are satisfied with.Awesome ricer kitchen tool!Our potato ricer stainless steel professional can help you create light and fluffy mashed potato perfection at half the time and half the effort.The ricer is made of 100% stainless steel heavy materials.Ricer for mashed potatoes have the ability to resistant stains,corrosion and deformation,it is very durable.Precautions:1.Before pressing potatoes,radishes and pumpkins or any vegetables you want to mash,first cook and peel them.If they are too large,cut them into small pieces and put them in.2.When filtering fruits such as oranges,peel them first.3.This potato ricer can not be us ed for hard fruits such as apples,peas and pineapples.Steps: How do I use a food ricer to make mashed potatoes?1.Peel several potatoes or any vegetables and cut into equal sized pieces.Cook these items in boiling water for about 15 minutes,or until they become soft enough to be crushed by a fork.2.Place the required discs on the ricer for mashed potatoes,place the inner tube on top, and fill the hopper with a few pieces of potatoes.3.Place the potato gruel on the pot and squeeze the gruel handles together until the mashed potatoes begin to reach through the hole into the waiting pot.